Flavours Indian Cuisin Job Opportunity: Food Service Supervisor
Flavors Indian Cuisine is delighted to announce an exciting job opportunity for a Food Service Supervisor specializing in ethnic foods. We are seeking a talented and passionate individual to join our dynamic team in St. John’s, NL. If you have a flair for creating delicious and authentic dishes and are eager to contribute to a vibrant Kitchen environment, we invite you to apply.
Job Type: Full-time, Permanent
Pay: $15.75 per hour
Education: Trades certificate or diploma or equivalent experience
Experience: 2 years to less than 3 years
Work Setting: Restaurant and food service
Asset languages: Hindi
Tasks:
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Hire food service staff
• Ensure food service and quality control
• Prepare budget and cost estimates
• Address customers’ complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment’s culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules
Supervision:
• 5-10 people
• Cook (general)
• Food and beverage servers
• Food service counter attendants and food preparers
• Kitchen and food service helpers
Cuisine specialties:
• East Indian
Work conditions and physical capabilities:
• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Bending, crouching, kneeling
• Physically demanding
• Attention to detail
Personal suitability:
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
• Time management
Other benefits
• Free parking available
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
How to Apply: Please submit your resume and cover letter to Flavours.indiancuisine@hotmail.com. Include relevant details about your experience and qualifications.
Flavours Indian Cuisine is an equal-opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Thank you,
Flavours Indian Cuisine
Job Opportunity: Chef, Ethnic Foods
Flavours Indian Cuisine is delighted to announce an exciting job opportunity for a Chef specializing in ethnic foods. We are seeking a talented and passionate individual to join our dynamic team in St. John’s, NL. If you have a flair for creating delicious and authentic dishes and are eager to contribute to a vibrant Kitchen environment, we invite you to apply.
Job Type: Full-time, Permanent
Education: Secondary (high) school graduation certificate
Experience: Minimum 1 year in Ethnic Food (Preferred)
Pay: Starting $16.50
Asset Languages: Hindi
Work Setting: Kitchen
Tasks:
Computer and Technology Knowledge:
Security and Safety:
Transportation/Travel Information:
Work Conditions and Physical Capabilities:
Personal Suitability:
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
How to Apply: Please submit your resume and cover letter to flavours.indiancuisine@hotmail.com. Include relevant details about your experience and qualifications.
Flavours Indian Cuisine is an equal-opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Thank you,
Flavours Indian Cuisine
Job Opportunity: Cook, Ethnic Foods
Flavours Indian Cuisine is delighted to announce an exciting job opportunity for a Cook specializing in ethnic foods. We are seeking a talented and passionate individual to join our dynamic team in St. John’s, NL. If you have a flair for creating delicious and authentic dishes and are eager to contribute to a vibrant Kitchen environment, we invite you to apply.
Job Type: Full-time, Permanent
Pay: $15.75 per hour
Education: Secondary (high) school graduation certificate
Experience: Minimum 1 year in Ethnic Food (Preferred)
Work Setting: Kitchen
Tasks:
Work Conditions and Physical Capabilities:
Personal Suitability:
Screening Questions:
Long-term Benefits:
Other Benefits:
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
How to Apply: Please submit your resume and cover letter to flavours.indiancuisine@hotmail.com. Include relevant details about your experience and qualifications.
Flavours Indian Cuisine is an equal-opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Thank you,
Flavours Indian Cuisine